Flan - A BELIZEAN RECIPE NO, 10

Flan

1 can Condensed Milk
2 cans Evaporated Milk
8 Eggs
2 tbsp Rum Essence
1 tbsp Nutmeg
1 tbsp Vanilla Essense
3 tbsp Brown Sugar
1 tsp Cinnamon Powder
2 tbsp butter

Preparation
Grease baking dish with butter and sprinkle brown sugar over botton of the dish. Place dish in oven at 350 degrees for 5 - 10 minutes or until sugar melt.
In a separate bowl,mix condensed milk & evaporated milk with a hand blender on low speed. Add eggs,Nutmeg ,vanilla Essense and rum Essence. Pour mixture into greased baking dish. Place in another dish with water in the oven.
Bake for 30 mins at 350 degrees then turn oven heat down at 250 degrees. Bake until set, test with in the middle. Sprinkle with Cinnamon Powder for garnish.

Alternate option for Glaze
In a pot put butter stir in Sugar until glaze forms.