TAMARIND OR Tambran Juice - A BELIZE RECIPE NO.4

TAMARIND OR Tambran Juice 

Ingredients
12-15 fresh large tamarind
1-1 1/2 cups brown sugar 
to taste
10-12 cups water

Method:
Break tamarind shell and remove fruit.
Soak fruit in water for a few hours or overnight.
Use potato masher or well washed hands and squeeze pulp from seeds.
Add sugar and sweeten to taste.
Strain to remove fibers and seeds.
Put in fridge to chill.