BROILED GRAPEFRUIT WITH HONEY AND BANANAS
Author: Amy Johnson | She Wears Many Hats
Ingredients
- grapefruit
- honey
- ground ginger (ground cinnamon is a good substitute or addition)
- optional: banana slices (strawberries would be nice too)
Instructions
- Prepare oven for broiling. Position oven rack on top.
- Cut grapefruit(s) in half. Using a small serrated knife or grapefruit knife, loosen the grapefruit sections from the membrane. Place the grapefruit halves on a baking sheet or shallow baking pan.
- Drizzle grapefruit halves with honey. Place banana slices on top and flip once to coat both sides with honey. Dust with ground ginger (and/or cinnamon).
- Place under broiler until bubbling and slightly browned in spots, about 4 to 6 minutes. Keep an eye on during broiling to avoid burning.
- Serve warm.
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