HONEY LEMON GINGER CHICKEN RECIPE FOR TODAY

Honey Lemon Ginger Chicken

Author: Alyssa

Serves: 4

Ingredients

• 3 boneless chicken breasts, (about 1½ pounds)
• salt and pepper
• 1 teaspoon olive oil
• 3 cloves garlic, minced
• 2 teaspoons freshly grated ginger
• ½ cup honey
• 3 tablespoons fresh lemon juice
• zest from one lemon
• 1 tablespoon apple cider vinegar
• 1 tablespoon low sodium soy sauce
• 2 teaspoons cornstarch

Instructions

1. In a medium saucepan, add olive oil, minced garlic, and ginger. Sauté over medium heat for 2-3 minutes and add honey, lemon juice, lemon zest, apple cider vinegar, soy sauce, and cornstarch. Bring to a boil and reduce to a simmer. Let simmer and thicken while cooking chicken.
2. Cut the chicken into bite sized pieces and add to a medium skillet. Cook about 4-5 minutes until no longer pink in center and the outside is starting to brown. Add the sauce to the chicken and toss to coat.