A MEATBALLS RECIPE FOR YOU TODAY

MANHATTAN MEATBALLS
Ingredients:
1lb ground beef
 ½ cup onion (chopped)
2 cups soft breadcrumbs
2 eggs
2 tablespoons fresh parsley (chopped)
2 teaspoons salt
10 ounces apricot preserves
2 tablespoons margarine (if pan frying)
½ cup barbecue sauce

Step 1: In a large bowl combine beef, crumbs, onion, eggs, fresh parsley and salt. Mix together and shape into meatballs.


Step 2: Brown meatballs in margarine in a pan on the stove top or put on a baking sheet and brown in the oven at 350 degrees to save time.


Step 3: Once browned place meatballs in a casserole dish.

Step 4: In a bowl combine barbecue sauce and apricot preserves. Pour mixture over meatballs and bake in the oven for 45 minutes at 350 degrees.