23 de marzo de 2017

Baked Potatoes With Sour Cream RECIPE FOR TODAY

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Baked Potatoes With Sour Cream
from Sabores

- 3 potatoes
- 100 g cream cheese
- 20 ml of lemon juice
- Sweet chives
- Chives
- Olive oil
- Salt and pepper

1. Wash the potatoes. Make a slot in the middle of them.
2. Season with oil, salt and pepper and cover in foil . Bake for 40 minutes at 200ºc (until soft).
3. Cut the chives and tender spring onion.
4. With a fork help open the potatoes.
5. To make the sour cream: beat the cream cheese, add lemon, chives, salt and pepper.
6. Fill potato with sour cream, garnish with ciboullete..

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