18 de marzo de 2017

Fried Irish Cabbage with Bacon RECIPE FOR TODAY

Fried Irish Cabbage with Bacon

Fried Irish Cabbage with Bacon

Prep 10 m
Cook 15 m
Ready In 25 m

1 (12 ounce) package bacon
1/4 cup bacon drippings
1 small head cabbage, cored 
finely chopped ground black pepper to taste

Cook bacon in a deep skillet over medium heat until crisp, 5 to 7 minutes. Remove bacon from skillet and drain on a paper towel-lined plate. Reserve 1/4 cup drippings in skillet.
Cook and stir cabbage in hot bacon drippings over medium heat until cabbage wilts, 5 to 7 minutes.
Crumble bacon over cabbage. Stir and simmer until bacon is warmed, 2 to 3 minutes. Season with black pepper.

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