Baked Potatoes With Sour Cream
from Sabores
Ingredients:
- 3 potatoes
- 100 g cream cheese
- 20 ml of lemon juice
- Sweet chives
- Chives
- Olive oil
- Salt and pepper
preparation:
1. Wash the potatoes. Make a slot in the middle of them.
2. Season with oil, salt and pepper and cover in foil . Bake for 40 minutes at 200ºc (until soft).
3. Cut the chives and tender spring onion.
4. With a fork help open the potatoes.
5. To make the sour cream: beat the cream cheese, add lemon, chives, salt and pepper.
6. Fill potato with sour cream, garnish with ciboullete..
23 de marzo de 2017
Baked Potatoes With Sour Cream RECIPE FOR TODAY
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