10 de abril de 2016

CHICKEN BALLS

2 lbs. Ground Chicken
2/3 cups flour
1 tsp. baking powder
1 tsp. salt
1 egg
¼ cup milk
1 tsp consume
1 tsp season all

Put all ingredients in bowl. Mix well.
Drop by teaspoon in hot deep oil.
Fry until golden brown.
Serve with Sweet & Sour Sauce.