1 1/2 ounces Gouda or cheddar cheese
1/2 cup sour cream
1/2 cup mayonnaise
1teaspoon Spike seasoning
1/2 teaspoon salt
1/4 teaspoon pepper
Grate the cheese with a fine grater.
In a mixing bowl stir together the sour cream, mayonnaise, Spike seasoning, salt, pepper and grated cheese.
Do a taste test and adjust the flavor to suit your taste.
Put into a container that has a lid and keep refrigerated.
This dip will dissapear quicky and you may want to double the batch.
15 de julio de 2016
Posted by Brenda A. Ysaguirre at 3:30