HOMEMADE GARLIC CHEESE BREADSTICKS
PREP TIME
COOK TIME
TOTAL TIME
Delicious garlicky and cheesy homemade breadsticks.
INGREDIENTS
- 2 cups all-purpose flour
- 1½ teaspoon garlic salt
- 1 teaspoon granulated sugar
- 1½ teaspoon dry active yeast
- ¾-1 cup lukewarm water
- 1 tablespoon olive oil
- 4 tablespoons salted butter
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 2 cups Italian Shredded Cheese blend
- ½- 1 tablespoon parmesan cheese
- parsley for garnish
- Optional: Warm pizza sauce for serving
INSTRUCTIONS
- In a medium sized bowl, whisk together flour, garlic salt, sugar, yeast and slowly add in water.
- Mix together until dough is created.
- Using your hands knead for one minute and form a ball.
- Spread 1 tablespoon of olive oil in a separate bowl and transfer pizza dough to that bowl. Cover with a paper towel for 1 hour or until dough has doubled.
- Reheat oven to 425 degrees.
- Roll out dough on your pizza stone or baking sheet.
- Add butter, garlic powder and Italian seasoning to a small bowl and microwave until melted. Whisk together then brush on dough.
- Next sprinkle dough with shredded cheese then parmesan cheese. Lastly, sprinkle with parsley.
- Bake for 15-17 minutes or until dough has browned and cheese is melted and golden.
- Cut bread into sticks and serve with warm pizza sauce if desired.
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