Another Broccoli Cauliflower Salad RECIPE FOR YOU TODAY

Broccoli Cauliflower Salad
by Jeannie Malecha 

Ingredients:

• 1 head cauliflower, chopped in bite-sized pieces
• 1 head broccoli, chopped into bite sized piece
• 1 medium onion, chopped
• 1 pint cherry tomatoes, cut in halves (optional)
• 1 cup mayonnaise (not Miracle Whip or salad dressing)
• 1 teaspoon salt
• 1/2 cup sugar
• 1/3 cup white vinegar
• 1/3 cup tarragon vinegar
• 2/3 cup oil

Directions:

1. Mix cauliflower, broccoli, onion and tomatoes together.
2. Mix together mayonnaise, salt, sugar, vinegars and oil. Pour over vegetable mixture and stir to coat.  Refrigerate for 2 to 3 hours before serving (you can serve it immediately, but the flavors meld a bit if you wait).