![](https://scontent-iad3-1.xx.fbcdn.net/hphotos-xtp1/v/t1.0-9/12651017_1121958024503662_3078233668421327191_n.jpg?oh=a0733ebce25f2b99b58e451f79fdb5ea&oe=5766B613)
Honey Glazed Baby Carrots
2 tsp Dill, fresh
1 (16-ounce) bag baby carrots
2 tsp Thyme, fresh leaves
2 tbsp Honey
2 tbsp Brown sugar, packed
2 tbsp Butter, unsalted
Mix butter and brown sugar in a deep bowl.
Add honey and thyme then add baby carrots and stir to make sure all are covered with mixture.
Place in a pyrex dish and bake for 15 minutes at 350 degrees.
2 tsp Dill, fresh
1 (16-ounce) bag baby carrots
2 tsp Thyme, fresh leaves
2 tbsp Honey
2 tbsp Brown sugar, packed
2 tbsp Butter, unsalted
Mix butter and brown sugar in a deep bowl.
Add honey and thyme then add baby carrots and stir to make sure all are covered with mixture.
Place in a pyrex dish and bake for 15 minutes at 350 degrees.
No hay comentarios:
Publicar un comentario